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Product Description

A superior quality Russian-like sausage spice, made with added cheese, this award-winning German recipe dates back more than 20 years.

Instructions: use 80 g spice per Kg meat.

Ingredients: Salt, soy protein isolate, (soy), tapioca starch, dextrose, phosphate, maize starch, MSG (flavour enhancer), spices, antioxidant (sodium erythorbate), dehydrated vegetables (garlic), flavourings. Curing agent (packed separately): salt, curing agents, preservatives (sodium nitrate and sodium nitrite).

Allergens: Celery, soy. May contain cow's milk, egg, mustard, wheat gluten.

Suggested meatblock  
Pork (80:20) 4.5 Kg
Beef (80:20) 4.5 Kg
Spek 2.0 Kg
Beef body fat 1.0 Kg
Ice water 3.5 L
Cheddar cheese 2.0 Kg
Spice pack 1.0 Kg
Total 18.5 Kg


Made in South Africa by Crown Foods. Website: www.crownnational.co.za

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